Hey, im starting to plan for restaurant magic, I got an offer a while back but said will call back after I have routines and practice.
Here are some tricks I would like to perform but dont know if it is the right genre for restaraunt magic
The effects I would want to do:
cups and balls
Torn and restored Napkin
two card monte
do you think these would be alright for restaurants?
Ben, I'll ask you the same as I just posted 2 times now. Come on, you live in Hamilton so you have had the chance to see Jory or myself work. But have you? Have you ever been in a restaurant that had a magician working there? From these questions it doesn't sound like it.
Go see a restaurant magician first, then get a show together then ask the questions.
Tell me how you would do Cups and Balls at a table in a crowded restaurant, with servers walking by you all the time. Tell me how you do metal bending without urinating off the manager by screwing up his flatware.