I really don't think you're ready. I even tend to believe that you are lying (and/or exagerating) about a few facts. Basically, this opinion was formed when I read the following:
Christ, calm down dude. I came here to ask because I realize the majority ( if not all ) of you are pros and/or experienced restaurant magicians. For this reason, I thought I could ask a simple question the pros, could address, but posting your complaint does nothing. I simply asked 2 questions, and by posting them I would have settled for a 2 word answer for Christ's sake. Why get all worked up over something like this? And I never considered it research, it was more of a quick reference or guide, there's no better way to learn than from the best. But if I knew you would explode like that, I wouldn't have even bothered. So seriously bro, chill out, no need to get all worked up.
First problem, most people here aren't "pros". Most people here aren't even "pubes". I would even wager that there are many here who have never been to a real restaurant (McDonalds doesn't count) let alone having seen a real restaurant magician.
Second problem is your comment about "learning from the best". The best obviously aren't here. If you consider them "the best", you will be in for a big suprise.
Notice how I didn't say that you will lose your job. I don't actually believe you have the job, or at least the money aspect is incorrect.
In any case, good luck.